MOH, AVA & NEA ban use of freshwater fish in all ready-to-eat raw fish dishes | Singapore Informer

AVA and NEA tests found freshwater fish to contain higher bacterial contamination than saltwater fish. All retail food establishments that wish to sell ready-to-eat raw fish dishes are to use only saltwater fish intended for raw consumption, says NEA. 

Source link

© 2022 SingaporeInformer - WordPress Theme by WPEnjoy