Smoky, herby, creamy, and oozy are all good things when it comes to your mouth. …

Smoky, herby, creamy, and oozy are all good things when it comes to your mouth. Add some foie gras, perfectly tender gamey guinea fowl, luscious celery risotto, and a drizzle of truffle veloute, and there's no question that this delight from Odette is one of Singapore's best dishes.

This month we're celebrating the best food in the city, all over the world, for #TimeOutMarketMonth.




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